TRA Initiates Study To Assess Carbon Footprint Of Tea Industry

Based on the study findings, TRA plans to develop strategies to tackle issues relating to carbon offsetting

By PTI 16/09/2023

FSSAI To Study Non-Sugar Sweeteners From Indian Perspective

The Food Safety and Standards Authority of India is already working to decide the "threshold limit" for sugar, salt and fats

By PTI 07/07/2023

Snacking The Right Way

Nuts are becoming increasingly popular as a source of plant-based protein due to the rise in popularity of vegan diets and a focus on consuming clean and nutritious foods

By Shalin Khanna 20/03/2023

FSSAI’s Recent Regulations For Consumer-Packaged Foods Are Promising

Recently launched Health Star Rating system can be made more effective and reliable with the support of the existing Nutrition Fact Table.

By Mitul Thapliyal 20/07/2022

How Clear Front of Pack Labelling Can Make Us Eat And Live Better

They say a stitch in time saves nine. It’s time to apply that principle to bring about and execute effective FOPL norms in our country

By Ashim Sanyal 09/04/2021

Strong Front Of Package Labelling Must To Stem The Scourge Of Non Communicable Diseases

Nearly 5.8 million people or 1 in 4 Indians are at a risk of dying from an NCD before they reach the age of 70

By Outlook Planet Desk 23/03/2021

Food Industry Urged To Help All Indians Eat Healthy

Access To Nutrition Initiative (ATNI) analyses industry efforts to provide better nutrition in India before and since the pandemic

By Outlook Planet Desk 26/02/2021

FSSAI Caps Trans Fatty Acids In Food To 2 Per Cent By 2022

Trans fat intake is responsible for approximately 500,000 premature deaths from coronary heart disease each year around the world

By Outlook Planet Desk 06/02/2021

India Ruled To Cap TFA In Fats, Oils At 2 Per Cent By 2022

Consumption of trans fats is associated with increased risk of heart diseases.

By Outlook Planet Desk 01/01/2021

Fats, FSSAI Experts, Or My Effective Diet: Who Won Health Race?

After reading a book by nutrition experts, Satyendra Garg was quite surprised to see a contrasting combo between the book and his diet bringing effective results

By Satyendra Garg 11/12/2020