As a result of demonstrated crop cultivation techniques and good agricultural practices to FPO farmers, average crop productivity increased by 30-50 percent
By Outlook Planet Desk 05/03/2023
Scientists are working on how to increase the shelf life of products made from coarse grains without compromising on their nutritional value
By PTI 31/01/2023
With a greater focus on its export of healthy millets, India is poised to make the world a healthier place
By Dr. M. Angamuthu 27/01/2023