The process of capturing carbon in the atmosphere and storing it in soil is what carbon sequestration is and the way to do this by increasing the green cover on our planet
The bid plan will add 250 GW of renewable energy and ensure 500 GW of installed capacity by 2030
In India, a multi-decade programme supporting smallholder farmers and dairy enterprises has helped transform dairy into India's largest agricultural commodity
On World Cotton Day, stakeholders from the global cotton community come together to speak on the many benefits of cotton.
Urban agriculture practices are gaining momentum due to the increased need and awareness among the consumers, says a study
Calculators’ are made using a supplier's calculation programme, which results in calculating only for a particular brand of fertiliser
Plants with diseases resistant to available pesticides may also benefit from the compounds produced by ants to protect themselves
The book from FAO and CIRAD offers guidance to small-scale farmers when starting or expanding fruit and vegetable production.
The farm is today a mini agri-hub: producing flowers, rice, pulses, oilseeds, fruits, vegetables; and includes aquaculture and poultry too
Tata Trusts and NEIDA’s interventions ensure that low yields are things of the past in the villages of Arunachal Pradesh and Mizoram.
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