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Cross sectoral collaboration by establishing common platforms for knowledge sharing, including nutritional targets in water, sanitation and hygiene goals and vice versa, can help ensure sustainable solutions.
By Natasha Patel 06/05/2022
Provision of adequate and nutritious diets would serve its purpose better if popularised among intended beneficiaries through credible communication, particularly during health emergencies
By Swadeep Srivastava 02/05/2022
Safe water, sustainable sanitation and good hygiene practices are the keys to the scaling-up nutrition among the vulnerable population groups in India
By Neeraj Jain 26/04/2022
Shorter, local and climate-smart food supply chains are more likely to respond to local needs and empower the most vulnerable.
By Meena Sehgal 20/04/2022
Adequate nutrition through the diversification of the food systems is vital for promoting health of people and the planet
By Bishow Parajuli 19/04/2022
Women's leaders at the centre and the top are key to cradle a healthy future for India as they have a trickle-down effect in breaking the vicious cycle of malnutrition at grassroots
By Shagun Sabarwal 15/04/2022
Nutrition sensitive interventions coupled with community participation can lead to transformational improvement in indicators
By Nikhil Raj & Roopashree Shanker 18/04/2022
This World Health Day, India is reminded that it can accelerate its development journey by combating undernutrition in tribal children using a whole-system and whole-community approach
By Dr Swati Piramal 07/04/2022
Enhancement of the quality of nutrition services and strengthening of the community’s role in delivering them is the call this World Health Day
By Dr. Sebanti Ghosh 07/04/2022
Strategic communication will enable people to make informed choices and improve nutrition outcomes, health indicators and their quality of life
By Dr. Deepak Gupta 11/04/2022